We do not take reservations - walk-ins only please. If we are unable to seat you immediately, you can relax and enjoy a drink in our Izakaya basement bar whilst you wait to be seated.

HAKATA Ramen + Bar brings everything that ramen-ya in Japan are famous for - quality ‘comfort food’, served in a vibrant atmosphere with friendly and efficient service.


—  LUNCH  —

WEDNESDAY, THURSDAY & FRIDAY 12:00 – 3:00PM
SATURDAY & SUNDAY 12:00 – 10:00PM

—  DINNER  —

MONDAY - FRIDAY 5:00 – 10:00PM
SATURDAY & SUNDAY 12:00 – 10:00PM


RAMEN - £12.95

Our ramen dishes are served with a soft-boiled egg, menma, beansprouts, spring onion & yakinori as standard. You can ‘pimp your ramen’ by adding extra toppings as desired.

Hakata Tonkotsu
(Shio tare with our 12-hour pork broth, beni shoga & slices of chashu pork)

Kumamoto
(Shio tare with our 12-hour pork broth, chashu pork, wood ear mushrooms, garlic chips & burnt garlic oil)

Shoyu
(Soy tare with our Shiitake mushroom broth, beni shoga + choice of pork, chicken or mushrooms)

Miso
(Miso tare with our Shiitake mushroom broth & burnt sweetcorn + choice of pork, chicken or mushrooms)

Spicy Miso
(Miso tare with our Shiitake mushroom broth, burnt sweetcorn & chilli bits + choice of pork, chicken or mushrooms)


VEGAN RAMEN - £12.95

Our vegan ramen dishes are served with menma, beansprouts, spring onion & yakinori as standard. You can ‘pimp your ramen’ by adding extra toppings as desired.

Tonkotsu
(vegan ‘Tonkotsu’ tare with Shiitake mushroom broth, beni shoga, tofu karaage & soya mince)

Kumamoto
(vegan ‘Tonkotsu’ tare with Shiitake mushroom broth, wood ear mushrooms, tofu karaage, soya mince, garlic chips & burnt garlic oil)

Shoyu
(Soy tare with our Shiitake mushroom broth, beni shoga & mushroom selection)

Miso
(Miso tare with our Shiitake mushroom broth, burnt sweetcorn & mushroom selection)

Spicy Miso
(Miso tare with our Shiitake mushroom broth, chilli bits, burnt sweetcorn & mushroom selection)

‘How we cook our Noodles’ - as standard, we serve our noodles ‘Hard’. Please let your server know if you would prefer your noodles cooked ‘Soft’ or ‘Very Hard’


EXTRAS / TOPPINGS

(PIMP YOUR RAMEN)

Soy stained soft-boiled egg £1.20
Chashu Pork (per slice) £1.75
Shredded Chicken (per portion) £2.75
Mushroom Selection (per portion) £2.75
Tofu Karaage (2 pieces) £2.50
Spicy Soy Mince £3.00
Menma (fermented bamboo) £0.80
Yakinori (roasted seaweed) £0.80
Beni Shoga (pickled ginger) £0.80
Beansprouts £0.60
Burnt Corn £1.20
Garlic Chips £0.60
Kaedama (portion of noodles) £2.50
GF Noodles (supplement price) £1.95


HIRATA

(steamed soft buns)

Chashu Pork £4.95
Chicken Karaage £4.95
Aubergine Katsu (vegan) £4.95
Tofu & Mushrooom (vegan) £4.95
Any 2 Hirata - £9.50


KATSU SANDO

(Japanese style hot sandwich)

Pork £7.95
Chicken £7.95
Aubergine (v) £7.75


PoKURIBU

(pork ribs)

Soy Garlic £6.95
Gochugaru (spicy) £6.95


TEBASAKI

(chicken wings)

Soy Garlic (2pcs / 4pcs) £4.95 / £9.50
Gochugaru (spicy) (2pcs / 4pcs) £4.95/ £9.50


GYOZA

(4PCS)

Chicken £4.95
Prawn £5.25
Pork £4.95
Vegetable (vegan) £4.95


FUKUSAI

Chicken Karaage with yuzu kosho mayo £5.75
Tofu Karaage with spicy ponzu (vegan) £5.25
Sweetcorn Ribs w/ BBQ or Gochugaru sauce (vegan) £4.95
Aubergine Karaage with Japanese BBQ sauce (vegan) £4.95
Kimchi (vegan) £3.75
Edamame with Maldon sea salt (vegan) £3.95
Spicy Edamame (vegan) £4.50


DEZATO

Hackney Gelato’s Sorbetto (vegan) per scoop £2.50
(Dark Chocolate / Coconut / Raspberry / Mango)


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Food Gluten Free